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Spotlight: Hunger Task Force Stories
Farm-to-Food Bank: How Hunger Task Force Farm Combats Food Insecurity in Milwaukee
The Hunger Task Force Farm is not your average farm. While we certainly grow a bounty of fresh, delicious produce, our primary crop is healthy food access. Over the growing season, with the help of nearly 6,000 incredible volunteers, we harvest over half a million pounds of fruits and vegetables that find their way directly to families and seniors facing food insecurity in Milwaukee.
Willie Bryant Has Delivered Healthy Food For 17 Years with Hunger Task Force
At Hunger Task Force, our team of route representatives plays a pivotal role in feeding our most vulnerable neighbors in need. Willie Bryant has been a part of the team for 17 years and couldn’t imagine working anywhere else or in a different role.
Partner of the Month: Milwaukee Jewish Day School
Hunger Task Force recognizes Milwaukee Jewish Day School (MJDS) as Partner of the Month for May 2024. Fifth to eighth-grade students from MJDS performed a mitzvah, volunteering at the Hunger Task Force Farm and West Milwaukee headquarters. Nearly 60 students and teachers sorted 7,000 pounds of healthy food donations, packed 80 Stockboxes for low-income seniors, and helped steward natural areas.
Farming with the Future in Mind: The Benefits of Roller Crimping at The Farm
At the Hunger Task Force Farm, we’re piloting a second roller crimping field trial—an eco-friendly method that uses rye cover crops, natural mulch, and strip tilling to grow healthy, nutrient-dense food while building stronger soil.
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Nutrition cubed, plus cheese
Every month, under the CSFP, the Hunger Task Force of Milwaukee, an organization driven by its mission to combat hunger on all fronts, distributes nearly 10,000 Stockboxes to low-income seniors in participating counties across the state. While not a new program statewide or nationally, it is only in its second month of operation in the Langlade County area.
Hunger Task Force Farm 2021 Harvest Report now available online
2021 was a record-breaking year at The Farm with over 500,000 lbs. of locally-grown fruits and vegetables harvested and distributed to Milwaukee’s hungry, providing an important source of healthy nutrition for thousands in our community.